Career Center

The JMIR Career Center is an online platform dedicated to connecting professionals in the digital health field with job opportunities and career resources. It serves as a centralized hub where employers can post job openings, and individuals can explore a range of employment opportunities within the rapidly evolving intersection of healthcare and digital technologies.
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Cook 1
OverviewSt. Luke's Health System in Wood River is seeking a Cook 1 to join our team. Unit/Position SummaryThe Cook 1, under direct supervision, prepares food in accordance with culinary techniques, standardized recipes and quantities. Responsibilities Prepares and cooks foods according to recipe standards utilizing basic culinary techniques. Prepares food ensuring that strict safety standards are followed. Determines food quantities and requirements needed and plans maximum utilization of ingredients, food and leftovers. Plans, pulls and preps ingredients as needed. Adheres to all food hygiene and health and safety requirements in order to meet regulatory and company standards.


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