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Assistant Professor of Dietetics and Human Nutrition
Required Education Candidates must hold a terminal degree (PhD, EdD, DCN) in the field of dietetics or human nutrition (or a related field); RDN required with licensure, or eligibility for licensure, in Kentucky. Evidence related to instruction and mentoring of undergraduate and/or graduate students is expected. As well, evidence of potential for grantsmanship, publication, and presentations at regional and national conferences should be provided. The main areas of teaching will vary and be determined by department needs and candidate experience and expertise; however, a professional background or experience teaching in food service management and/or food systems is preferred. Required Related Experience
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